FKweb3.png
 
 
 
FK_Icon_Web_2.png
 

The LEGEND

FishEye Kombucha started operations in 2017, although the legend began brewing many moons before then. We brew in Fort Calhoun, Nebraska. We call Omaha home. FishEye is Nebraska’s first local kombucha brewing company. We focus on small batch craft kombucha that brings a fresh perspective on tried and true ancient wisdom to create a high quality delicious and beneficial beverage that we love enough to share.

It’s not only about kombucha, it’s about community.

Drink the Good Life

 
 
 
 
 
 
 
 
 
 
FKweb4.png
 
 
 
FK_Icon_Web_1.png
 

KOMBUCHA

FishEye Kombucha is our local twist on the flavorful, fermented, sweet tea elixir, passed down through generations and enjoyed by many around the world. Our kombucha is brewed locally with care in small batches using only the finest tea blends from Omaha’s The Tea Smith to create a unique and delicious beverage that you’ll love. We keep it simple: Water, tea, and the lowest amount of organic sugar possible. Then we add the FishEye Kombucha Culture – passing along the ancient tradition to our modern day Omaha community.

 
“We want to sell Omaha a beverage we think is amazing.”
— Jason Miller, co-founder
 
 
 
 
 
 
 
 
FKweb5.png
 
 
 
FK_Icon_Web_4.png
 

Stock Up

FishEye Kombucha can be purchased at a variety of spots around Omaha, both on tap and in growlers. Catch us at the Gifford Park Neighborhood Market Friday nights and the Omaha Farmers Market in Aksarben Village on Sunday mornings. For the latest schedule follow us on social media.